Le Cordon Bleu Spice Taste Workshop
I’m in Paris teaching some cooking classes and taste workshops.
One workshop was at Le Cordon Bleu and was a special Spice Taste Workshop for members of WICE but also includes students from the school and the general public.
A big thanks to WICE cooking Director Mary O’leary and Sandra Messier, Marketing and communications Manager at Le Cordon Bleu for organizing a sold-out event.
I also appreciated the excellent participants from WICE who came with great questions, a willingness to taste all sorts of spices and foods and have fun with food.
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Bonjour to No Food Rules
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Workshop was a Huge Success
“The taste workshop facilitated by Michele was a huge success among our members. Her presentation was informative and included information that was valuable to RD’s who work in a variety of different areas of nutrition. The presentation was followed by an interactive...

Michele Redmond
French-trained Chef, Registered Dietitian Nutritionist & Food Enjoyment Activist
It's about Making Food First
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The pleasure of food, good health and well-being through simple habits for eating well and flexitarian low-key cooking.