Le Cordon Bleu Spice Taste Workshop
I’m in Paris teaching some cooking classes and taste workshops.
One workshop was at Le Cordon Bleu and was a special Spice Taste Workshop for members of WICE but also includes students from the school and the general public.
A big thanks to WICE cooking Director Mary O’leary and Sandra Messier, Marketing and communications Manager at Le Cordon Bleu for organizing a sold-out event.
I also appreciated the excellent participants from WICE who came with great questions, a willingness to taste all sorts of spices and foods and have fun with food.
Thank You
“Thank you for sharing your time and talent. It was a fun and informative evening! Your expertise in both the science and art of food preparation is phenomenal. Appreciate your efforts in working with us. Caroline Goodman, RD September Tuesday Tasting Class

Michele Redmond
French-trained Chef, Registered Dietitian Nutritionist & Food Enjoyment Activist
It's about Making Food First
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The pleasure of food, good health and well-being through simple habits for eating well and flexitarian low-key cooking.